As of today, we've officially completed all the baking & frying. Althought we purchased the cookies and the traditional 'Murukku', we prepared our own as grandma is fasting so she wont't take eggs. Most of the cookies sold outside had eggs in the mixture.
The prices of the cookies hovers between RM15 to RM20 for about 40 pieces. Tarts can go up to RM30 for the same quantity. There are varieties to choose from but in the end, it's the taste that matters to your guests.
These are the home made cookies. The best one is in the container on the right, individually wrapped in tissue ... the mouth watering 'Ghee Balls'. Take a bite and let the flour mixed in ghee just melt in your mouth. Tip, don't chew on it, just savour the taste as it melts naturally.
Today, October 13th I turn 27 months. We got a little cake to celebrate the milestone. It's not easy being the cute one around and always getting the attention. I have to look my best but daddy says what steals people's heart is my natural looks .... ;-)
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